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Food Truck Vendor Application for Festival
Prepare applications for food truck vendors to operate at a festival or event with this combination Application Form and Terms of Use template.
- This agreement outlines the application process, terms of use, and requirements for food vendors participating in a festival, including:
- vendor rental rates and fees and methods of payment,
- operating hours during the event,
- space allocation,
- license and permit requirements,
- insurance requirements,
- rules for setup and teardown,
- conduct of vendors and employees.
- Rental rates are based on the number of days that the food truck vendor will operate during the festival.
- Vendors must also pay a commission based on a percentage of their net sales. Late payments result in forfeiting the space.
- Food truck vendors must provide their own generators, while tent booths will have power hookups provided. Vendors are responsible for their own water supply and waste disposal.
- Vendors must keep their areas clean and dispose of garbage in designated containers.
- Vendors must indemnify the festival organizer against claims arising from their operations. The festival organizer is not liable for lost profits or damages and is not responsible for thefts or accidents.
- This is a fully editable MS Word document which can be used practically anywhere.
$19.99
Food Truck Vendor Application for Market
Prepare an application for a food truck vendor to operate at a regularly scheduled market with this Application Form and Terms of Use template.
- This document outlines the application process, requirements, and terms for food truck vendors seeking to operate at a market (such as a farmer's market). It includes reservation specifics, fees and charges, required permits, insurance, and vendor responsibilities.
- Rental fees can be a flat rate or a percentage of sales, and additional charges like electrical hook-up fees may apply.
- Reservations can be canceled due to vendor no-show, inclement weather, or other circumstances, with specific conditions for refunds and discounts.
- Vendors must obtain and provide proof of required permits and comply with all relevant laws and regulations.
- Vendors must maintain commercial general liability and worker's compensation insurance, naming the market as an additional insured.
- Vendor responsibilities include setup, equipment provision, waste management, water supply, payment processing, electrical arrangements, and maintaining professional conduct.
$17.99
Food Truck Kitchen Rental Agreement
Rent space in a catering kitchen to a food truck operator on a monthly or yearly basis with this downloadable Kitchen Rental Agreement.
- The kitchen rental includes the use of kitchen appliances, equipment and utensils, countertop workspace, cleaning supplies, utilities, and pantry space.
- The food truck operator will pay rent monthly. In addition, the caterer requires a security deposit which can be applied to unpaid rent or late fees. The deposit will be returned (less any deductions) on termination.
- The term has a fixed start and end date. Either party can terminate the rental on 30 days' notice.
- The food truck operator must supply its own food wrap and packaging materials.
- The operator must obtain commercial general liability insurance naming the caterer as additional insured.
- The food truck operator is responsible for keeping the kitchen space clean and sanitary. Caterer is responsible for maintenance and repair of the structure, appliances, food preparation systems, etc.
- The food truck operator indemnifies the caterer against claims and damages resulting from its use of the kitchen.
- This template is available in MS Word format and is fully editable.
- This is a generic contract form that can be used anywhere.
$15.99
